Bánh xèo – the unique pancake of Vietnamese cuisine

Bánh xèo – also known as crispy Vietnamese pancake, crepe or sizzling cake – is a famous street food which is widely believed to originate from France during its occupation of Vietnam. The word...

Bún riêu cua – The hearty crab soup noodle

In a cold winter night, there is nothing more desirable than having a hot bowl of bún riêu, Vietnamese crab based soup noodle dish ((bún: rice vermicelli; riêu: paddy crabs’ paste). One of the...

Loving hut – A touch of simpleness in Vietnamese vegetarian cuisine

Loving hut for a long time has been one of the popular vegetarian restaurant chain, not only among working people like most of the similar kinds, but also among students. Credit: Instagram @lysagee Loving hut...

New Day Restaurant – an ideal stop inside the bustling Old Quarter

Located at No.72 Ma May Street in the Old Quarter, New Day stands out as a unique restaurant, with a distinctive style that can be observed in few restaurants in Hanoi. The restaurant offers a...

5 refreshers for a harsh summer

Thank you for tuning with us for the second part of the “Summer Milkshake” series. After spending time getting to know how the weather's like here in July and August, this week we will...

Mỳ gà tần – an irresistible comfort when winter comes

Mỳ gà tần is a sound combination of instant noodles, mugwort and oriental herbs. With such not only yummy but super healthful ingredients, it is a common dish for sick people, especially after they...

Phở – The essence of Vietnamese cuisine

Ask a random Vietnamese on the streets of what they have for breakfast and the most common answer is pho. It is not simply a dish which could satisfy an empty stomach every morning...

Tour support

Head of Tour Operation Department
Vu Phuong An
Phone: 032 743 8686

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Deputy head of Tour Operation Department
Tran Thi Van Anh
Phone: 033 890 2990