Bún bò Huế – A great balance of flavors

Bún bò Huế (Hue beef noodle soup) is a speciality of Huế – former capital of Vietnam. The name is to distinguish beef noodle soup from Huế and from other provinces. Although the major...

New Day Restaurant – an ideal stop inside the bustling Old Quarter

Located at No.72 Ma May Street in the Old Quarter, New Day stands out as a unique restaurant, with a distinctive style that can be observed in few restaurants in Hanoi. The restaurant offers a...

Bún riêu cua – The hearty crab soup noodle

In a cold winter night, there is nothing more desirable than having a hot bowl of bún riêu, Vietnamese crab based soup noodle dish ((bún: rice vermicelli; riêu: paddy crabs’ paste). One of the...

5 refreshers for a harsh summer

Thank you for tuning with us for the second part of the “Summer Milkshake” series. After spending time getting to know how the weather's like here in July and August, this week we will...

Bánh giò – Vietnamese rice pyramid dumplings

White rice is staple food and also an essential ingredient in Vietnamese cuisine. Simple yet versatile, white rice can be ground into flour to make many different types of rice cakes, among which bánh...

Cha ca – Vietnamese Grilled Fish – the must-try food in Hanoi

The aroma of the ancient capital Hanoi, the capital of Vietnam, is a must-visit destination for globetrotters. This ancient city is famous for exquisite delicacies and unique traditions. Such delicious dishes have become cultural cuisine,...

Nem rán – the authentic taste of Vietnam

For such a long time, fried spring roll has contributed to the shaping Vietnamese cuisine. Spring roll is a dish that once you have tasted, you just want to have more. With it origin...

Tour support

Head of Tour Operation Department
Vu Phuong An
Phone: 032 743 8686

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Deputy head of Tour Operation Department
Tran Thi Van Anh
Phone: 033 890 2990