New Day Restaurant – an ideal stop inside the bustling Old Quarter

Located at No.72 Ma May Street in the Old Quarter, New Day stands out as a unique restaurant, with a distinctive style that can be observed in few restaurants in Hanoi. The restaurant offers a...

Bánh xèo – the unique pancake of Vietnamese cuisine

Bánh xèo – also known as crispy Vietnamese pancake, crepe or sizzling cake – is a famous street food which is widely believed to originate from France during its occupation of Vietnam. The word...

5 refreshers for a harsh summer

Thank you for tuning with us for the second part of the “Summer Milkshake” series. After spending time getting to know how the weather's like here in July and August, this week we will...

Bún riêu cua – The hearty crab soup noodle

In a cold winter night, there is nothing more desirable than having a hot bowl of bún riêu, Vietnamese crab based soup noodle dish ((bún: rice vermicelli; riêu: paddy crabs’ paste). One of the...

Bánh giò – Vietnamese rice pyramid dumplings

White rice is staple food and also an essential ingredient in Vietnamese cuisine. Simple yet versatile, white rice can be ground into flour to make many different types of rice cakes, among which bánh...

Phở – The essence of Vietnamese cuisine

Ask a random Vietnamese on the streets of what they have for breakfast and the most common answer is pho. It is not simply a dish which could satisfy an empty stomach every morning...

Banh Mi – Vietnamese iconic street food

No street food list can be completed without the name of Banh mi. It started out as a colonial novelty during the French colonization in Vietnam, became a nationwide favorite and now gain fame...

Tour support

Head of Tour Operation Department
Pham Thi Mai Huong
Phone: 0334388603

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Deputy Head of Tour Operation Department
Nguyen Hong Oanh
Phone: 0346587185