Loving hut – A touch of simpleness in Vietnamese vegetarian cuisine

Loving hut for a long time has been one of the popular vegetarian restaurant chain, not only among working people like most of the similar kinds, but also among students. Credit: Instagram @lysagee Loving hut...

EGG COFFEE – THE “WEIRD” DRINK

Egg coffee - The coffee cup is usually placed in a bowl of hot water to keep its temperature The term egg-coffee may seem odd to many people. Coming to Hanoi, it is definite not;...

New Day Restaurant – an ideal stop inside the bustling Old Quarter

Located at No.72 Ma May Street in the Old Quarter, New Day stands out as a unique restaurant, with a distinctive style that can be observed in few restaurants in Hanoi. The restaurant offers a...

Bún bò Huế – A great balance of flavors

Bún bò Huế (Hue beef noodle soup) is a speciality of Huế – former capital of Vietnam. The name is to distinguish beef noodle soup from Huế and from other provinces. Although the major...

Bánh xèo – the unique pancake of Vietnamese cuisine

Bánh xèo – also known as crispy Vietnamese pancake, crepe or sizzling cake – is a famous street food which is widely believed to originate from France during its occupation of Vietnam. The word...

Bún riêu cua – The hearty crab soup noodle

In a cold winter night, there is nothing more desirable than having a hot bowl of bún riêu, Vietnamese crab based soup noodle dish ((bún: rice vermicelli; riêu: paddy crabs’ paste). One of the...

Mỳ gà tần – an irresistible comfort when winter comes

Mỳ gà tần is a sound combination of instant noodles, mugwort and oriental herbs. With such not only yummy but super healthful ingredients, it is a common dish for sick people, especially after they...

Tour support

Head of Tour Operation Department
Vu Phuong An
Phone: 0162 743 8686

----------

Deputy head of Tour Operation Department
Tran Thi Van Anh
Phone: 0163 890 2990